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Ask an Expert: What are some gluten-free flour baking tips for the newcomer?
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To celebrate Celiac Disease Awareness Month, we asked Ricki Heller, Cookbook Author, Culinary Expert and Founder of DietDessertNDogs.com what her best tips are for baking successfully with gluten-free flours, particularly for those new to the gluten-free diet. Ricki offered us … Continue reading
Wasting No Time – Living in the “NOW” with Phil KeoghanBy Lisa Cantkier We are so excited to share the chat we had with the amazingly talented and iconic Phil Keoghan! Phil Keoghan is an adventure TV personality, host of the multi-Emmy Award-winning TV series ‘The Amazing Race’. He has worked … Continue reading
Gluten-Free Giveaway: Allergic SolutionHappy Celiac Disease Awareness Month! To celebrate Celiac Disease Awareness Month, during the month of May 2013, Allergic Solution is hosting a delicious, nutritious gluten-free and allergen-free Giveaway that you definitely don’t want to miss! Read on to find out … Continue reading
The Link Between Celiac Disease and Type 1 DiabetesBy Valerie Johnston Researchers are learning more and more about both celiac disease and type I diabetes, conditions that plague thousands of Americans each day. In fact, the newest research proves there is a definite connection between these two lifelong … Continue reading
Gluten Free Garage: The SequelAre you ready for some tummy love? The Gluten Free Garage, Toronto’s hip, hot pop-up marketplace (much like a community farmer’s market) offering all things deliciously gluten-free is returning for the second time this Sunday, April 28th from 10am – … Continue reading
Gluten-Free Travel TipsIt’s that time of year when many of us are thinking about or planning a Spring or Summer vacation. Our friends at Wellness Foods, creators of “The Simply Bar” shared some great travel tips with us. Here are 3 tips … Continue reading
Ask an Expert: How to Make Gluten-Free BreadcrumbsWith the beginning of Spring and barbecue season going into full swing, readers have been asking for a light, nutritious and tasty recipe for gluten-free breadcrumbs to coat meat, meat alternatives, fish and veggies. Amie Valpone, who is a … Continue reading
Gluten-Free Giveaway: O’DoughsDuring the month of April 2013, O’Doughs is hosting a tasty Giveaway for newly launched gluten-free products you won’t want to miss! Read on to find out how you can enter to WIN free products from O’Doughs. About O’Doughs Here … Continue reading
Gluten-Free Chat with Musician Amy SkyBy Lisa Cantkier I recently chatted with and interviewed the inspirational and talented artist Amy Sky. It’s very fitting to share her story on the first day of Spring today, because her voice and talent are both as beautiful as … Continue reading
Ask an Expert: Is Celiac Refractory Disease affected by all grains?Celiac Disease Awareness Month is coming up in May, and we want to learn (and share) as much as possible about the disease! This month we asked our friend Tina Turbin, founder of GlutenFreeHelp.info and PaleoGlutenFreeRecipes.com to shed light … Continue reading
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