Created by Kathy Smart of LiveTheSmartWay.com
This recipe is the epitome of what summer tastes like. Anne Milne (our Live the Smart Way Expo Director) makes this salsa and it is delicious either on it’s own of served with tortilla chips, chicken or fish. It is easy to make, gluten-free, grain-free, Paleo, dairy-free, vegan, raw and high in fiber!
1 pint fresh strawberries, chopped
1 large, fresh mango, chopped
1/2 cup fresh cilantro, chopped
1/4 cup red onion, chopped
1/2 teaspoon each of salt and pepper
Combine all of the above ingredients and allow to sit in fridge for one hour.
Kathy Smart is a TV chef, a holistic nutritionist and the bestselling author of
Live the Smart Way Gluten-Free Cookbook.